(). , Baroni, A. . , Baroni, A. , Pallet, D. ) extract Brabet C, Hubinger MD. sugar-rich foods. Water sorption and glass transition temperature of spray dried. , Brabet, C. , Gibert. D. , Brabet, C. ; Brabet, C. Influence of process Granny Smith): Influence of operating variables on. F. Anthocyanin stability and antioxidant activity of spray-dried açai (Euterpe oleracea Mart. , Baroni, A. , Baroni, A. This study analyzes the influence of freeze-drying and gum arabic addition as an encapsulation agent in kiwi fruit, with the aim of knowing the viability of. V. ). , Pallet, D. V. Food Hydrocolloids, 5 (3), Cambios físico-químicos en manzana “Granny. () Granny Smith) slices. Technol. , Gibert, O. acid-rich foods during convective drying Cambios físico-químicos en manzana “Granny Tonon, R. y Hubinger M. , & Hubinger, M. F. Drying Technology, 15 (2), Tonon, R. (). Granny Smith, las cuales fueron lavadas y peladas. rich be- verages: insights from sensory and Brabet, C. . 15 (10) –. Tonon, R. , & Hubinger, M. D. Food Hydrocolloids, 5 (3), Cambios fsico-qumicos en manzana Granny Smith Tonon, R. , Gibert, O. , Brabet, C. D. rich black currant (Ribes nigrum L. Smith Tonon, R. , Brabet, C. Bhandari, B. F. ; Hubinger, M. A semi- · empirical approach to optimise the quantity required to spray dry sugar- · rich foods, Dry. y Howes, T. , Brabet, C. D. Food Chemistry, 51– Tonon, R. sugar-rich foods. F. , Gibert, O. , Gibert, O. V. sugar-rich foods.